When you think of devouring your burger, you’re likely picturing sinking your teeth into a juicy all-beef pattie with all the fixings. You probably have scoffed at the thought of vegetarian or tofu burgers. However, the stereotype of bland, cardboard tasting fake meat burgers is being dissolved away.
In fact, many chains are giving veggie burgers a chance on their menus, creating not only healthy alternatives but tasty too, for both omnivores and carnivores alike.
Burger behemoth Red Robin has a veggie burger — so does Johnny Rockets and even fast-food giant, Burger King. What’s fueling so many restaurants to hop on the veggie bandwagon?
Read the rest o the article on the veggie burger comeback here.