Choosing an executive chef for your restaurant

An essential aspect to a successful restaurant is no doubt a capable and expert staff.In the heart of the restaurant — the kitchen– the executive chef plays a key role.With multiple skills required to run a successful kitchen, the need for top-notch talent becomes ever more important. You can think of an executive chef’s role very much like that of your right-hand man
(or woman).

So how do you choose the best executive chef? Read on:
How to choose an executive chef for your restaurant

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